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Tradition you can taste

  • Fine Creations & Autumn Delights: Enjoy our traditional Roast Goose Special.

  • Autumn-Highlight: Experience our "Winemakers on the mountain"event series until 7 November 2026. Refined tasting menus paired with fine wines from renowned winemakers promise memorable evenings filled with flavour and enjoyment.
    - 31 October – Weingut Kollwentz, Burgenland
    - 7 November – Weingut Jalits, Burgenland
    >>Reserve your table HERE

  • Sunday Classic: treat yourself every Sunday to our traditional wood-fired roast pork – perfectly crispy on the outside and wonderfully tender on the inside. Served with sauerkraut, caraway beer gravy, warm bacon cabbage salad and bread dumplings. Available while stocks last.

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